BBQ Oysters

Course Appetizer, Main Course
Cuisine BBQ

Ingredients
  

Cajun Butter

  • ¼ lb Unsalted butter
  • 2 oz beer
  • 1 ea Lemon juice
  • 2 tbsp Cajun spice mix
  • Hot sauce
  • 2 tsp Worcestershire
  • ¼ cup parsley or scallions
  • Fresh white bread crumbs
  • Parmesan cheese

Oysters

  • Oysters on half shell

Instructions
 

Cajun butter

  • Melt butter, ad beer, lemon juice, spice mix, hot sauce, Worcestershire.
  • Simmer 2-3 minutes
  • Add parsley (or scallions) and bread crumbs.
  • Top oysters and sprinkle parmesan
  • Grill over charcoal until oyster edges curl.