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Vanilla Pudding

Print Recipe
Course Dessert, Snack
Cuisine American

Ingredients
  

  • ¾ cup Sugar
  • 3 tbsp cornstarch
  • ¼ tsp Salt
  • 2 each Eggs
  • 1 each Egg yolk
  • 2 cup Milk
  • 2 tbsp Butter
  • Vanilla
  • Whipped cream for garnish